Pepperoni Bread

Pepperoni Bread

Postby Camp_Master » Sat May 29, 2010 9:39 am

My grandkids love this. It is like having a pizza roll.

Pizza Crust in a tube.
Tomato Sauce
Garlic Powder
Onion Powder

Pat out dough. Layer sauce, spices, pepperoni, sauce, spices, then cheese. Leave 1 inch or so on the seam side for sealing. Roll up and put it seam side down. Pull top part of dough out and tuck under end to seal. Use kitchen scissor to cut vents. Cut at least half way down bread. Grill with 15 briquets per side for 20 mins or more using indirect heat.

I did not list amounts as I think everyone has thier own taste.
I'm posting this give you the idea. It's fun to make.

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Dan "Camp Master"
Dan "Camp Master"
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Re: Pepperoni Bread

Postby John G » Wed Jul 28, 2010 2:20 am

Thanks for the pictures! They always make food threads better, in my opinion. :)
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Re: Pepperoni Bread

Postby Oysterpot » Wed Jul 28, 2010 12:42 pm

That will be one for the Dutch Oven 8-) I think I will use my Atisan in 5 bread dough. Hey how about dog wraps! oooooooh weeeee were gonna have some fun.
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