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Apple cake

PostPosted: Mon Aug 02, 2010 6:11 pm
by NissanTech
I used a 10 D for this and it worked fine.I was at high altitude that might have made a diffrence.

Fresh Apple Cake
12" dutch oven

1 C White Sugar
1/2 C Margarine
2 Eggs
1 C Flour (heaped)
2 C Shredded Apples (packed)
11/2 t Soda
11/2 t Cinnamon
1/2 t Salt
1/2 C Chopped Nuts (walnuts or pecans--I left these out since I'm allergic)
1/2 C Brown Sugar

Cream together white sugar, shortening and eggs. Add flour, soda, salt and cinnamon. Beat until smooth. Fold in shredded apples. Pour into greased 12" dutch oven. Sprinkle top with brown sugar and nut mixture. Bake at 350 for 30 minutes. Serve hot with ice cream or cool whip.

Re: Apple cake

PostPosted: Mon Sep 20, 2010 6:12 pm
by frankie Jay
Hi Nissan Tech

I made this last weekend, It was good, I'm getting this Dutch Oven stuff down.