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	<title>SouthEast Camper &#187; Main Course</title>
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	<description>Dutch Oven &#38; Outdoor Cooking, Camping Recipes and Dutch Oven Camping Forum</description>
	<lastBuildDate>Mon, 06 Sep 2010 17:09:01 +0000</lastBuildDate>
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		<title>Low and Slow Hickory Smoked Chicken</title>
		<link>http://www.secamper.com/slow-hickory-smoked-chicken.html</link>
		<comments>http://www.secamper.com/slow-hickory-smoked-chicken.html#comments</comments>
		<pubDate>Fri, 02 Jul 2010 20:00:31 +0000</pubDate>
		<dc:creator>campmaster</dc:creator>
				<category><![CDATA[Barbecue]]></category>
		<category><![CDATA[Grilling]]></category>
		<category><![CDATA[Main Course]]></category>
		<category><![CDATA[Grill Recipe]]></category>

		<guid isPermaLink="false">http://www.secamper.com/?p=628</guid>
		<description><![CDATA[This low and slow hickory smoked chicken is a favorite here in the south. This recipe can be done with a small pork shoulder too. Just adjust the cooking time as needed, but the concept is the same. If you love barebcue, this is for you. Become the Pit Master of your own backyard. 4 [...]]]></description>
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		<title>Dutch Oven Roasted Camp Chicken</title>
		<link>http://www.secamper.com/dutch-oven-camp-chicken.html</link>
		<comments>http://www.secamper.com/dutch-oven-camp-chicken.html#comments</comments>
		<pubDate>Sun, 13 Jun 2010 13:58:28 +0000</pubDate>
		<dc:creator>campmaster</dc:creator>
				<category><![CDATA[Camp Meal]]></category>
		<category><![CDATA[Dutch Oven]]></category>
		<category><![CDATA[Main Course]]></category>
		<category><![CDATA[Dutch Oven Recipe]]></category>

		<guid isPermaLink="false">http://www.secamper.com/?p=626</guid>
		<description><![CDATA[This is an easy recipe for someone just starting to Campfire Cook in a Dutch Oven. This chicken recipe will make you look like a great chef. Put this together, add heat and forget it. Come back later and it is done and it taste good. This is the kind of recipe when &#8220;Simple&#8221; is [...]]]></description>
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		<title>Sweet and Heat Smoked Sausage Dinner</title>
		<link>http://www.secamper.com/sweet-heat-smoked-sausage-dinner.html</link>
		<comments>http://www.secamper.com/sweet-heat-smoked-sausage-dinner.html#comments</comments>
		<pubDate>Sun, 06 Jun 2010 19:01:51 +0000</pubDate>
		<dc:creator>campmaster</dc:creator>
				<category><![CDATA[Dutch Oven]]></category>
		<category><![CDATA[Main Course]]></category>
		<category><![CDATA[Camping Recipe]]></category>
		<category><![CDATA[Dutch Oven Recipe]]></category>

		<guid isPermaLink="false">http://www.secamper.com/?p=615</guid>
		<description><![CDATA[This Dutch Oven Camp recipe is very similar to a chuck wagon cowboy recipe called &#8220;Big Old Mess&#8221;. Big Old Mess is very filling and easy to make. This is a very easy starter recipe for the beginning camp cook. 1 lb Smoked Sausage 1 Bell Pepper 1 Anaheim Pepper 1 Large Sweet Onion 1/4 [...]]]></description>
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		<title>Fiery Rib Eye Steaks</title>
		<link>http://www.secamper.com/fiery-rib-eye-steaks.html</link>
		<comments>http://www.secamper.com/fiery-rib-eye-steaks.html#comments</comments>
		<pubDate>Fri, 02 Apr 2010 16:29:05 +0000</pubDate>
		<dc:creator>campmaster</dc:creator>
				<category><![CDATA[Grilling]]></category>
		<category><![CDATA[Main Course]]></category>
		<category><![CDATA[Grill Recipe]]></category>

		<guid isPermaLink="false">http://www.secamper.com/?p=563</guid>
		<description><![CDATA[Fiery Peppercorn Steaks have become very popular. Here&#8217;s a recipe we think will capture those flavors. This is a simple recipe that can be done in the backyard or on a camping trip. The Steak Rub can also be sprinkled on hamburgers and blackened or mixed in the meat while forming patties. Yum! We like [...]]]></description>
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		<title>Frogmore Stew or Low Country Boil</title>
		<link>http://www.secamper.com/frogmore-stew-or-low-country-boil.html</link>
		<comments>http://www.secamper.com/frogmore-stew-or-low-country-boil.html#comments</comments>
		<pubDate>Thu, 29 Oct 2009 22:46:32 +0000</pubDate>
		<dc:creator>campmaster</dc:creator>
				<category><![CDATA[Main Course]]></category>
		<category><![CDATA[Low Country Boil]]></category>

		<guid isPermaLink="false">http://www.secamper.com/?p=397</guid>
		<description><![CDATA[This is a summertime favorite at my house. We do it on a propane cooker in the backyard. This is a winner for friends and family in South Carolina. No matter what the name is, this is Good Eats. 2-3 long links Beef Sausage or Kielbsa 3-4 dozen Ears of Corn, shucked and cleaned (best [...]]]></description>
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		<title>Scout Master Stew</title>
		<link>http://www.secamper.com/scout-master-stew.html</link>
		<comments>http://www.secamper.com/scout-master-stew.html#comments</comments>
		<pubDate>Wed, 14 Oct 2009 00:18:49 +0000</pubDate>
		<dc:creator>campmaster</dc:creator>
				<category><![CDATA[Dutch Oven]]></category>
		<category><![CDATA[Main Course]]></category>
		<category><![CDATA[Dutch Oven Recipe]]></category>

		<guid isPermaLink="false">http://www.secamper.com/?p=377</guid>
		<description><![CDATA[My dad would make this on our weekend camping trips. We called it “Potluck Stew” as it was different every time we had it. 2 lb Beef, cubed (stew meat) 1/4 cup flour 3 pkg Gravy Mix (Beef or Mushroom) 6 Medium Potatoes, cubed 5-6 Carrots, sliced 1/2&#8243; long 2-3 Celery Stalks, sliced 1/2&#8243; long [...]]]></description>
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